Blueberry Baked Oatmeal

Yield: 4 Servings

Ingredients

• 2 cups uncooked old-fashioned rolled oats
• 1 1/2 teaspoons cinnamon
• 1 teaspoons baking powder
• 1/4 cup sugar
• 2 cups The Farmer’s Cow milk
• 1 The Farmer’s Cow eggs
• 2 tablespoons butter, melted
• 2 teaspoons vanilla extract
• 1 1/2 cups fresh or frozen blueberries
• 2 bananas, peeled and sliced
• 4 tsp flax meal

Directions

• Pre-heat oven to 350 degrees. Grease a 13×9” pan.
• In a large bowl, mix the oats, cinnamon, baking powder, and sugar together. Set aside.
• In another large bowl, whisk the milk, eggs, butter, and vanilla together.
• Fold the wet ingredients into the dry ingredients and stir until combined.
• Fold in the blueberries.
• Layer sliced bananas on the bottom of the greased pan.
• Pour the batter over the bananas and spread evenly.
• Sprinkle with the flax meal.
• Bake, uncovered, for 35-40 minutes and until the top is golden.
• Cool for 10 minutes before serving.

Date Posted: August 21, 2020

• Milk
• Eggs